Morning Events
We serve only cage-free eggs
Breakfast Reception 21.5 per person
Quiche Lorraine, Cheesy Grits, Breakfast Tomatoes with fresh herbs and toasted crumb topping, Baked Maple Pecan French Toast, Assorted Pastries, Fresh Fruit – minimum 12
Breakfast Burrito 8 per person
Scrambled eggs, cheddar, pepper jack, tomato, greens with tropical fruit salsa and sour cream; requires reheating and traying – mimimum 6
Sausage and Grits Breakfast Pudding 48
With spinach, red pepper, Vidalia onion, egg and cheese custard … a new Southern tradition – serves 12
Cheesy Grits 32.5
A classic Southern tradition. And you thought you did not like grits! – serves 12
Biscuits and Maple Sausage Gravy 42.5
A new take on an old classic – serves 12
Croque Monsieur en Casserole 48
Ham and Swiss layered with croissant, eggs and cream, served with maple syrup – serves 12
Wildflower Cafe Signature Baked French Toast 50
With brown sugar maple syrup – serves 24
Fresh Seasonal Fruit Bowl 35
Serves 12
Decidedly Deep Dish Quiche
Serves 8-12; Selections vary weekly
Lorraine 36.5
Crustless Broccoli Cheddar 36.5
Roasted Asparagus Leek with Smoked Gouda 38.5
California Sun-dried Tomato 38.5
Spinach Artichoke 38.5
Southern Chicken Pecan Tart 39.5
… add Orange Mango Chutney 7.5
Reception Quiche Lorraine 60
Requires reheating and traying at home; 60 appetizer-size pieces
Breakfast Pastries
Wildflower Signature Corn Bread 24
Black Cat Lemon Bread 10 loaf
Lemon Bread Tea Sandwiches 28 trayed
Layered with raspberry cream cheese – serves 12
Raspberry Scones 32.5 trayed
With fresh whipped cream (best served reheated) – serves 8
Buttermilk Biscuits 16.5 trayed
With Wildflower honey-butter and homemade strawberry jam (best served reheated) – serves 8
